080 Lounge by Travel Food Services (TFS) Elevates Travel Dining Experience with Breaking Bread Season 2 at Bengaluru Airport

Mumbai, June 28th, 2023:

The 080 Lounge at the Kempegowda International Airport Bengaluru, Terminal 1, operated by Travel Food Services (TFS), unveiled their latest additions of delectable dishes to their menu for the year 2023 with Breaking Bread Season 2. The new array of dishes being introduced is set to intrigue the taste buds of passengers and promises to add an extra layer of culinary delight to every traveler’s journey which patrons can experience at our Domestic and International lounge. The menu has been curated by award-winning Chef Rajesh Shetty, Executive Chef Dominic Gerard alongside Bengaluru’s favorite Celebrity Chef Abhijit Saha, our Food & Beverage Consultants for the 080 Lounge.

New Zealand Lamb Shacks, Pan Roasted Sea Bass, Salt Baked Beets, Croustillant of Provençal Vegetables are among the many dishes that we introduce this year that truly mark the confluence of East meets West.

“With this new rendition, we have a singular goal, of making a traveler savor the journey as much as the destination.” “We want someone visiting the lounge to not only unwind and relax before their flight, we want them to be immersed in a journey where food leads the way.”

Chef Rajesh Shetty

Travel Food Services is the Travel, F&B & Retail arm of the legendary K Hospitality, the company behind some of India’s most loved restaurants Copper Chimney, Irish House, Bombay Brasserie and many others. With over 21 lounges and 300 outlets across travel hubs, Travel Food Services is a leader in airport hospitality and curating luxury experiences through their lounges.

“Our Lounges are our pride and joy where we craft unique experiences that cater to the most discerning traveler.” “We want this to be the best part of their travel. We want to set a benchmark so high that very few F&B and hospitality experiences can come close.”

COO Gaurav Dewan

A hearty discussion on Culinary, Luxury Dining, Hospitality and Cuisines followed by a 5 course meal, carefully designed to take the guests on an unmatched culinary experience marked the launch of this the new menu that we introduce for the year 2023 and will be soon available for patrons to relish in our 080 lounges.

About Travel Food Services (TFS):

Travel Food Services (TFS) is India’s most paramount Travel F&B Corporation. The brand operates over 300 QSRs, Lounges, Bars, and F&B outlets spread across travel hubs in 13 cities across airports, railway stations and highways. TFS predominantly focuses on transforming the experience of travelers by devising experiential culinary concepts that put leading brands in the forefront. TFS manages and operates 24 Airport lounges across the country, with a singular mission of “Transforming Travel Food & Retail across Travel-Hubs”. Each of them are a storied collection of common to premium and exclusive access-controlled airport lounges that are both inspiring and individually styled to provide utmost comfort for the traveler. It caters to over 90 million customers annually and has an expansive portfolio of over 70 in-house and partner brand

----