15 Days Coastal Seafood at Four Points by Sheraton

The Coastal Food Festival at Navi Mumbai’s 5-start property – Four Points by Sheraton to kick start in next two days

Winter brings along with it a host of food festivals and gives us the chance to explore numerous cuisines. One such food festival in Navi Mumbai will kick-start at a popular city hotel. If you are a seafood lover or if you want to taste flavors from coastal India, then you must visit this upcoming coastal food festival in Navi Mumbai, Vashi.

The Coastal Food Festival at Four Points by Sheraton Navi Mumbai, Vashi will be on from February 16th to March 02, 2019. The 15-day food festival will treat epicureans of the city with regional culinary delights and bring forth the spirits of coastal India. The culinary space of the food festival will be a beautiful combination of Malwani, Konkani, Goan and Mangalorean flavors which also includes regular dishes as well as unusual ones. It caters to both our vegetarian and non-vegetarian friends of the city. Some of the signature dishes included in the buffet will be Goan Mutton Saagoti, Kaju Kothambir wadi, Bangda Fry (Mackerel), Chicken Chettinad, Paneer do Payza, Goan Rassa Omelette Pav, 5 kinds of coastal pickle etc.

End your meal on a sweet note with Badam payasam, Kerala Halwa, Phanas Wadi, Dodol and many more. So, come and discover a fabulous dining experience from 7:30 pm onwards. The fusion of flavors awaits you.

WHEN: 16th to 2nd March 2019

WHERE: Asian Kitchen, Four Points by Sheraton, Vashi

TIME: Dinner Buffet only (7:30 pm to 11:30 pm)

PRICE: 1250+ taxes

FOR RESERVATIONS AND QUERIES: 8879788891/92