Explore authentic flavours of the Malaysian cuisine as Chef Ramu from Malaysia curates a delectable meal at Feast, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center. Embark on a culinary journey along with the expert Chef as he serves the true taste of Malaysia.
Experience this mesmerizing cookery with gastronomical marvels full of exciting spices, subtle flavours, and unique techniques. Chef Ramu quintessentially blends classic Malaysian fare with a delicate approach to taste and texture derived from his Indian heritage. Prepared using the freshest of ingredients, the decadent menu will include special delicacies like Nasi Lemak, Randang, Mee Goreng, Assam Laksa, Penang Curry, Roti Jala and much more.
Indulge in this rich and diverse gastronomic experience and create unforgettable memories with family, friends, and colleagues at Feast, Sheraton Grand Bengaluru Whitefield Hotel and Convention Center.
Venue: Feast, Sheraton Grand Bengaluru White yield Hotel and Convention Center
Date: 16th- 24th March 2019
Time: Lunch: 12: oo noon to 3:00 pm
Dinner: 07: oo pm to 11:00
Price: INR 1499 + taxes
About Marriott International
Marriott International, Inc. (NASDAQ: MAR) is based in Bethesda, Maryland, USA, and encompasses a portfolio of more than 6,900 properties in 30 leading hotel brands spanning 130 countries and territories. Marriott operates and franchises hotels and licenses vacation ownership resorts all around the world. The company now offers one travel program, Marriott BonvoyTM, replacing Marriott Rewards®, The Ritz-Carlton Rewards®, and Starwood Preferred Guest®(SPG).