A tropical celebration at Yauatcha, Kolkata Introducing seasonal summer specials

Indulge in the season’s finest delicacies as Yauatcha, Kolkata the dim sum teahouse from London, introduces ‘Tropical Celebration’ – a limited-edition summer special menu. The specially curated menu features a classic Cantonese fare, seasonal cocktails and whimsical desserts.

This special menu curated by Head Chef Kushal Lama highlights an exclusive menu with small plates like, Steamed vegetable cheung fun, Crispy salted okra, stir fry like Stir-fry tofu and vegetables in sesame and ginger, Wok tossed prawns with lemongrass and chilli and staples like Chilled udon noodle in sweet chilli sauce.

End your meal on a sweet note with the decadent Gondhoraj ice cream, an indulgent sweet treat crafted to perfection. Infused with Bengal’s best kept secret – the Gondhoraj lime, this ice cream is sure to have your tastebuds tingling.

Pair your meal with a choice of refreshing cocktails like Litchi ale consisting of Gin, lychee, ginger ale and Coastal Fizz which is prepared using Vodka, mango, black salt, fennel, sparkling water.

Head on over to Yauatcha, Kolkata and indulge in an exquisite spread of the finest season specials!

Address: 5th Floor, Quest Mall, Syed Amir Ali Avenue, Park Circus, Beck Bagan, Ballygunge, Kolkata, West Bengal 700017

Meal for 2: Rs 2000 ++

Date: 14th May, 2022 onwards

Time: 12:00 pm to 11:00 pm

For Reservation Call: 09222222800 Website: https://www.yauatcha.com/

ABOUT YAUATCHA

Yauatcha is a Chinese dim sum teahouse with two restaurants in London, in the heart of Soho and in the City, offering an all-day grazing experience. Launched in Soho in 2004, Yauatcha gained immediate critical acclaim and received numerous prestigious awards including a Michelin star. Yauatcha City opened in May 2015 following the success of the Soho restaurant. Yauatcha provides a unique dining experience, offering authentic dim sum with a contemporary influence. The renowned menu includes a wide selection of dim sum and a list of over 24 types of tea. The original design concept by Christian Liaigre offers full view of the kitchens allowing passers-by to witness the preparation of the expertly made dishes.

Yauatcha is a part of Hakkasan Group, which has pioneered Chinese fine dining globally through its Michelin-starred Cantonese restaurants HakkasanHanway Place and Hakkasan Mayfair. Yauatcha also has restaurants in Mumbai, Bengaluru, and Kolkata, India, and in the Kingdom of Saudi Arabia, Yauatcha Riyadh.

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