Gudi Padwa is a vibrant and auspicious festival celebrated by the people of Maharashtra and Konkan regions of India. The festival is known for its delicious traditional dishes such as Puran Poli, Shrikhand, and Aamras. This year, why not add a twist to your Gudi Padwa celebrations by trying out some unique and interesting recipes that are sure to delight your taste buds? Here are some delicious recipes that you can prepare at home and make your Gudi Padwa celebrations even more special with Voltas.
1. Thalipeeth Pizza– A fusion dish that combines the flavors of Thalipeeth with a pizza crust.
Ingredients:
Instructions:
2. Poha Cutlets- A snack that combines the flavours of Poha with mashed potatoes and spices.
3. Shrikhand Mousse– A creamy and decadent dessert that combines the traditional Shrikhand with a French twist.
4. Coconut Water Panna – A twist on the classic Aam Panna that uses coconut water instead of mango. Microwave water, sugar, and spices until the sugar dissolves, then mix it with coconut water, lime juice, and ice.
—-