Amiel Gourmet Launches a Thanksgiving Menu

Bangalore, November 2023: Amiel Gourmet, a collective establishment of modern French cuisine in Bangalore, has introduced a Thanksgiving menu that seamlessly blends traditional flavours with a contemporary twist. Available from 23rd to 25th November 2023 for both dine-in at the CSE or Saharkarnagar outlet and takeaway, the Thanksgiving offerings promise to make this holiday a memorable culinary experience.

The a la carte menu pays homage to classic recipes while introducing inventive renditions and features delectable starters like Soupe de Poisson and Curried Ricotta & Spinach Mille Feuille. For the main course, relish the flavours of Aubergine Risotto with Smoked Aubergine & Cheese, or indulge in the Red Wine-braised Lamb Leg accompanied by Duchess Potatoes and Walnut Romesco. Conclude the feast on a sweet note with the Pumpkin & Walnut Pie or the classic Île Flottante.

For those opting for a hassle-free Thanksgiving at home, Amiel Gourmet has convenient takeaway options as well, including a Whole Roasted Turkey ideal for 8 to 12 guests. The signature roasted turkey, elevated with honey, five spice, and herb-roasted goodness, is sure to be the centrepiece of your holiday table. Enhance the feast with a variety of sides, including stuffing with Water Chestnuts, Mushrooms, and Herbs Pudding, Brussel Sprout à La Française with Bacon, Truffle Mash Potato, Jerk Spice-roasted Pumpkin, Cranberry Gravy, and more, alongside an array of dessert options as well to choose from.

To know more, follow @amiel_gourmet on Instagram for all the latest updates!

Availability: 23rd to 25th November 2023

Location & Phone: Sahakaranagar Outlet &Centre for Sports Excellence Outlet, +91 8884441259 / 98458 62027

Price: INR 300 plus taxes onwards for a la carte | INR 3600 plus taxes onwards for takeaway option

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