Attend the Vegan Bar 2.0 Menu Launch at Amalia, Novotel Goa Dona Sylvia

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Attend the Vegan Bar 2.0 Menu Launch at Amalia, Novotel Goa Dona Sylvia

Goa, November 27, 2019: Veganism is on the rise and having a full fledged vegan menu is the need of the hour for a 5 star hotel like Novotel Goa Dona Sylvia resort which is flooded with international and local traffic all round the year!

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Going Vegan is not a trend anymore, but a lifestyle for many. It is a much healthier lifestyle which involves eating plant based foods and completely avoiding animal products. With the aim of attracting a new demographic of plant-loving customers, the Amalia has introduced new and even more delightful options to its menu. With the success of Amalia’s previous vegan menu, Novotel Goa Dona Sylvia has launched a new menu which will be 2x the deliciousness and flavorsome. The new additions in the menu promise you a combination of taste, variety and health. The vegan 2.0 menu was launched by Mr. Jean Michel Casse (Chief Operating Officer - Accor India and South Asia) and Mr. Varun Alberquerque (Director- Alcon Victor group).

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Do drop by at Amalia, Novotel Goa Dona Sylvia and taste the best of Vegan delicacies and signature dishes curated by Goa's most celebrated chef Jerson Fernandes and his skilled team.

Venue:   Amalia Vegan Bar, Novotel Goa Dona Sylvia

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