Green Chilli Mango: The Flavour That Broke All Vodka Rules

Smoke Lab is redefining what vodka can be, and Smoke Lab Green Chilli Mango is its boldest expression yet. In a category long dominated by neutrality, this playful infusion breaks convention by bringing together two unmistakably Indian flavours; ripe mango and green chilli - into a single, fearless pour.

Inspired by the spirit of Indian summers, Green Chilli Mango is where heat meets sweetness. Juicy tropical mango leads the palate, followed by a sharp yet balanced kick of green chilli that adds depth without overpowering the experience. The result is a vibrant, adventurous vodka designed for those who like their drinks bold and full of personality.

On the nose, the vodka opens with lush mango aromas layered with a gentle hint of spice. The palate is rich and fruity, lifted by invigorating heat, while the finish is warm and lingering, leaving a subtle spice that teases the senses long after the last sip.

Crafted from the finest locally sourced Basmati rice and demineralized water, Smoke Lab Green Chilli Mango is distilled five times and refined through the brand’s proprietary two-step Sparkle Filtration process, ensuring exceptional smoothness and clarity. Like all Smoke Lab expressions, it is carbon-neutral, gluten-free, vegan, and kosher, reflecting the brand’s commitment to conscious luxury.

Founded in 2020 by Varun Jain, with Sanya V. Jain as Co-founder, Smoke Lab is India’s first premium vodka brand and an innovation-led incubation lab that pushes the boundaries of flavour and design. Each expression in its portfolio captures a different side of India, its flavours, its flair, and its fearless individuality.

From the classic to the unconventional, Smoke Lab Vodka tells stories through taste. With Green Chilli Mango, the brand delivers a flavour that sparks conversation, celebrates modern indulgence, and confidently breaks all the rules.