Calling all Sushi lovers! Shiro launches Unlimited Sushi & Sangria feast!

March 2024: Bengaluru's iconic Pan Asian destination, Shiro, is serving up an all-you-can-eat Sushi and Sangria extravaganza! Dive into a specially curated menu by Chef Priyank Chouhan with sixteen different options to choose from available on weekdays from 12pm to 3pm.

Freshness explodes with every bite! Whether you're a veggie connoisseur, a seafood lover or something in between, Shiro has you covered. Savour the fiery kick of the Chilli Popper Maki or the cool crunch of the Crispy Spicy Avocado. The Katsu Chicken Maki is the perfect balance of crunch and umami while the California Maki Roll is familiar and comforting with every bite. For the adventurous eaters, the Truffle Sriracha Prawn Maki and Miso Ceviche Maki promise an unforgettable taste bud adventure. Other options include Kappa Maki, Veg Spicy California, Teriyaki Chicken Maki, Spicy Tuna, Spicy Salmon Negi and more!

Sangria for all! No Sushi feast is complete without the perfect beverage to accompany it and Shiro stirs up the best Red & White Wine Sangria. One can also explore the non-alcoholic options like Virgin Mojito and flavoured Iced Tea.

Experience Shiro's unbeatable ambience and Indulge in this culinary adventure surrounded by Shiro's signature warmth. 

Where: Shiro, UB City

When: Monday to Friday

Time: 12:00 pm to 3:00 pm 

Price: INR 1500/- inclusive of unlimited food, sangria, and mojito

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