Celebrate Easter in Style with a Gourmet Affair at Hilton Bangalore Embassy Golflinks

Imagine a cozy afternoon filled with laughter and the enticing aromas of spring, as you explore a diverse spread of spectacular dishes from around the globe on Easter Sunday at Hilton Bangalore Embassy Golflinks

Begin your feast with ingredients that bring alive the Easter spirit with dishes like the assorted stuffed eggs featuring salmon mousse, tuna mousse, and flavored cream cheese.



At the Hot counter, you can indulge in savory soups, enticing starters, and succulent carvings such as the traditional roast leg of Lamb with rosemary and garlic, and the irresistible Mustard-glazed roast Turkey breast with berry jus. Then move on to flavorful creations like the Pan-fried Hamour with Caper and lemon butter, Ricotta and spinach tortellini with parmesan cream, and Roast duck with Thai red curry, to name only a few of the hand-picked dishes from the international Hot buffet section. Be sure to explore the Live counters, where you'll find the most tempting selection of chats, Fried kebabs, Al Fresco treats, Dhaba specialties, and mouthwatering sushi awaiting your indulgence.

For those with an Indian palate, dishes like the Sarangi Qubooli and the Quail Nargisi kofta await. A dedicated counter for our young guests is filled with treats to keep their hands happily occupied. While they enjoy their delights, indulge in guilt-free dessert options like Choco strawberry mousse (Vegan) and Fruit parfait (Sugar-free), as well as our range of decadent desserts such as the Coconut mousse gateaux, Strawberry Entremet, Oreo Parfait, Pistachio Terrine, and more.

Venue: Ministry of Food, Hilton Bangalore Embassy Golflinks

Date & Time: 31st March, Sunday, 12:30PM - 4:00PM

Price: INR 2499/- + Taxes (Add INR 599 for unlimited soft beverage package, INR 999/- for unlimited beer & wine package or INR 1499/- for all-inclusive unlimited package)

For reservations, contact: 8050313003

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