Celebrate the Colours of Holi with Taj Coromandel

The festival of colours is here and Taj Coromandel adds a dash of flavour to the Holi celebrations this year with a specially curated Holi menu! At Anise, the all-day dining restaurant at Taj Coromandel, savour the eloquent array of flavours and aromas as vibrant dishes come together in an exquisite menu of varying tastes and multiple hues.

Cool off with refreshing beverages like Thandai, Lassi and Aaam Panna Fizz as you relish delicious chaats like Paan Patha Pakoda Chaat, Taco Chaat and the classic Dahi Balla. For starters, delight in Mutton Chapli Kebab, Chicken Tangdi Kebab, Batti ka Paneer, and Chakundari Akrot Kebab. The main course is dotted with delights like Tawa King Fish, Prawn 65, Soft Shell Crabs Rawa Fry, Kofta Curry and Burritos along with a choice of Pizzas and Pasta. Don’t miss the enticing Mutton, Chicken and Vegetable Biryani. Round off this colourful meal experience with fusion desserts inspired by the colours of Holi. Indulge in Hazelnut Gujia, Gulab Jamun Kunafe, Rose Milk Pudding, Pistachio Cake with Mawa Brulee, Motichoor Rabdi Tart, and Spring Chocolate Bon Bons.

Come with family and friends to celebrate the spirit of Holi with this exquisite experience at Anise, Taj Coromandel!

Anise, Taj Coromandel  |  March 24   | Brunch: 12:30 pm to 3pm  |  INR 3000 all-inclusive  |  For more details, please call  044 6600 2827 / 78248 62311

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