Celebrate Vishu with Kamats Legacy: Experience the Essence of South Indian Tradition

From 12th April to 14th April at Bhandup, Vashi and Nariman Point Outet

Mumbai, April 2024: Kamats Legacy, a revered name synonymous with culinary excellence and cultural celebrations of South India, is delighted to announce a special celebration of Vishu with its exclusive “Vishu Special” menu.

Vishu, the festival that marks the Malayalam New Year and celebrates the arrival of spring, is a time for joyous feasting and traditional customs. Kamats Legacy invites you to indulge in the Vishu Splendor with its meticulously curated menu, priced at just 599.

The Vishu Special menu features a delightful array of dishes like Paal Kappa (Tapioca Root Coconut Chili Mash), Beet Root Pachadi (Beet Curd Chili Masala), Avial (Vishu Special Mixed Vegetables), Idiyappam Thenga Paal (Rice String Hoppers) and many more authentic south Indian dishes that capture the essence of Vishu celebrations. This Vishu Special menu will be available at Kamats Legacy outlets in Bhandup, Nariman Point, and Vashi.

Kamats Legacy takes pride in its rich culinary heritage and is committed to preserving and sharing the flavors of South India with food enthusiasts worldwide. Celebrate Vishu in style with Kamats Legacy, where every dish celebrates tradition and taste.

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