Chef Raj’s Sushi Making Classes at Vintage Asia, Surat Marriott Hotel

Surat Marriott Hotel's Vintage Asia offers an exceptional culinary experience through its Sushi Making Classes. This unique, hands-on opportunity is designed for beginners who want to learn the art of Asian culinary. Vintage Asia, celebrated for its authentic Pan-Asian cuisine, provides the perfect backdrop for this culinary journey.

Led by the restaurant's master chef – Chef Raj and his team, these classes combine education and entertainment, ensuring that each participant receives personalized attention. Ingredients of the highest quality, including fresh seafood and top-grade rice, are provided, and participants have the chance to work with traditional sushi-making tools.

The classes cover everything from the history of sushi to the importance of rice quality and the art of selecting seafood and vegetables. Rolling techniques, presentation, and sauce preparation are also part of the experience. The classes culminate in a delightful tasting session, allowing participants to savor the sushi they've prepared.

Upon completing the class, participants not only leave with new culinary skills but also a deeper appreciation for the art of sushi making. Vintage Asia's Sushi Making Classes offer a memorable culinary journey, blending expertise, personal attention, and the joy of crafting your own sushi, leaving participants with a lasting impression and newfound sushi-making skills to explore and share with family and friends.

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