Chinese New Year celebrations at ChaoBella

Kung Hei Fat Choy! The words Chinese people will say on the first day of The Chinese Lunar New Year to wish luck and prosperity to each other. You too can get transported to the culinary bylanes of China as ChaoBella at Crowne Plaza Today Okhla is hosting a grand feast for its patrons this New Year.

Go on an oriental tour with dishes such as:

o Fiery Prawn I Crushed black bean

o Cantonese Pork Ribs I light soy, Oyster sauce

o Steamed Fish Roll I Bamboo Shoot, mushroom, asparagus

o Crisp Water Chestnut I Sichuan sauce

o Mushroom Bao I Shitake, Black Fungus, button mushroom

o Lamb Kothe Dimsum I Pan-fried, mince meat

o Hand Pulled Noodles Soup I Clear Soup, BBQ Chicken

o Fire Rang Chicken I Black Bean and Scallion

o Slice Tenderloin I Black pepper Sauce, Golden Garlic

o Double Cooked Pork I pork belly, shitake, broccoli

o Crispy Duck I Sichuan Sauce, Asian Green Vegetables

o Steamed Tofu I Pine-nut butter sauce, lotus chips

o Baby Pokchoy I young garlic chilli sauce

o Seafood Fried Rice I Baby Prawn, Fish, soya

o Veg Rice noodles I Wok tossed, Five Spiced

o Assorted Fruits Date roll I Orange Glazed Sauce

According to Chef Swaminathan, Executive Chef, Crowne Plaza Today Okhla, “New Year dinner in Chinese custom is extremely important as it is seen as a family reunion opportunity. All family members must come back. Even if they truly can’t, the rest of the family will leave their spot empty and place a spare set of utensils for them.”

What: Chinese New Year Celebrations

When: 4th February 2019 to 14th February 2019

Timings: 7 pm to 11:45 pm

Where: ChaoBella at Crowne Plaza Today New Delhi Okhla

Meal for two:3000 INR