Experience the magic of Christmas at Paper & Pie, where Bangalore's unique café scene comes alive with a festive twist. As the holiday spirit envelops the city, Paper & Pie is introducing a brand-new menu, crafted for this joyous season. Embracing the spirit of Christmas, the café is inviting patrons to indulge in a delightful array of seasonal treats and comforting flavors. From heartwarming dishes to delectable sweets, each item on the Christmas menu promises a culinary adventure that captures the essence of the holiday season. Step into Paper & Pie this Christmas to savor their innovative offerings, designed to create cherished moments and culinary memories during this wonderful time of year." Their uniqueness and exquisite flavors are sure to resonate with guests seeking innovative and memorable culinary offerings during this special time of year.
Christmas New Menu at Paper & Pie:
Lamb Stew Pie: Indulge in the comforting embrace of a hearty lamb stew wrapped in a flaky pastry crust. Slow-cooked tender lamb, infused with aromatic herbs and spices, creates a symphony of flavors in every bite.
Avocado Feta and Confit Beetroot on Sourdough Toast: Crafted with care and creativity, this savory delight harmonizes the richness of avocado, the tang of feta, and the subtle sweetness of confit beetroot atop perfectly toasted sourdough. It's a sophisticated and comforting choice that complements the festive spirit of Thanksgiving while catering to diverse tastes.
Butter Chicken Quiche: A fusion of savory and creamy, their butter chicken quiche tantalizes with tender chicken marinated in a rich, buttery sauce. Nestled in a delicate quiche filling, it promises a burst of Indian-inspired flavors.
Smoked Salmon Benedict: Elevate your brunch game with their signature take on the classic Benedict. Velvety smoked salmon atop a perfectly poached egg, drizzled with hollandaise sauce on a fluffy English muffin—every bite is a celebration of luxurious flavors.
Mixberry and Chia Seed Pudding: This wholesome yet indulgent offering celebrates the season with the antioxidant-packed goodness of mixed berries and the nutritional benefits of chia seeds. Its velvety texture and natural sweetness make it a guilt-free yet delightful addition to the Thanksgiving table, perfect for those seeking a lighter, more satisfying treat.
Black Rice and Basil Chicken Bowl: Indulge in a healthy and flavorful feast! Nutrient-rich black rice topped with tender basil-infused chicken is complemented by vibrant veggies and a tantalizing sauce—a bowlful of goodness that satisfies every craving.
Strawberry & Cream Berliner: A sweet sensation that embodies the essence of celebration, our Strawberry & Cream Berliner combines the freshness of strawberries with the richness of cream, all nestled within a sumptuous pastry. Its indulgent yet balanced flavors make it an ideal addition to our Thanksgiving spread, capturing the hearts (and taste buds) of dessert enthusiasts.
Cottage Cheese Lasagna: A vegetarian delight rich in flavor! Layers of delicate cottage cheese, homemade marinara sauce, and perfectly cooked pasta sheets are baked to perfection for a comforting Italian classic.
Address:
Indiranagar - Metro Pillar Number 55, 842/A, 100 Feet Rd., Indira Nagar 1st Stage, H Colony, Indiranagar, Bengaluru, Karnataka 560038
Whitefield - 66/2, 2nd Main Rd., Whitefield, Nallurhalli, Bengaluru, Karnataka 560066
Contact:
Indiranagar - 090357 00878
Whitefield - 090357 00874
Timings:
Indiranagar - 8:00 am - 11:00 pm
Whitefield - 7:30 am - 11:00 pm
Cost For Two: Rs. 1000/- (Food and Beverage)
About Paper & Pie:
Paper & Pie is a venture started by serial entrepreneurs - Vamsi Reddy, Raghavendra Gowda, and Sandeep Nagaiah. Having already owned multiple F&B brands like Three Dots & a Dash, Thai Basil, and more, Dawn & Beach Hospitality has already made a name for itself in the industry. Paper & Pie is a uniquely conceptualized cafe with a vision to create a space for the creator community.
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