Christmas & New Years Menu launch_ Laa Mozarellla

The festivals of Christmas & New Year expedite the joyful, upbeat winter days further. The mood and the celebrations in the air, equates to lavish feasts with some scrumptious meals and desserts. This is the time to indulge in some soul-warming foods and keep up with the festive spirit around.

To make this jubilant spell merrier, Laa Mozarellla Cafe is sleighing the season with delectable new dishes and desserts for an exclusive Christmas and New Year menu. The Café is offering an all new menu that’s light-hearted, with dishes that are high on comfort, taste and flavours yet unconventional with playful twist. This specially and thoughtfully curated menu will be available for patrons from 23rd December’2020 to 3rd January’2021 for both dine in and delivery.

The menu comprises a hearty and wholesome selection of a festive feast. Enjoy the ‘Roasted turkey with mushroom in red wine sauce’, ‘Baked Chicken breast in honey brown sugar glaze (served with grilled mashed potatoes and roasted Brussels sprouts)’, ‘Honey roasted duck serve with red wine juice’, ‘Prawn thermidor’, ‘Italian Wood Fired Pizza’, ‘Half Roast Chicken served with Honey Bar B Q sauce’ and ‘Char Grilled Baked Fish’, which are sure to take your taste buds on an adventure.

End the festivities on a sweet note with ‘The Red Velvet’, ‘Christmas tree muffins’, ‘Santas special dry nuts cake’ and ‘Tiramisu’

So drop down at Laa Mozarellla to bring in the festive cheer and end the year together with your loved ones, over a delectable, flavourful and splendid meal.