New Update
Cheesy Quinoa Nachos
Ingredients
- 70g / 1 packet - Cornitos Quinoa Nacho Crisps
- 60 gm - Cornitos Sliced Jalapenos
- 100 gm - Cornitos Cheesy Jalapeno Dip
- 100 gm - Onion juliennes
- 60 gm - Boiled Sweet corn
- 60 gm - Tomato diced
- 100 gm - Mozzarella cheese
- Seasoning – to taste
Method
- Arrange Cornitos Quinoa Nacho Crisps on a ceramic plate, overlapping one over the other.
- Pour Cornitos Cheesy Jalapeno Dip over Nachos.
- Top Nachos with veggies and Cornitos Sliced Jalapenos.
- Sprinkle mozzarella cheese evenly on the Nachos and finish with seasoning.
- Bake in a pre-heated oven at 350 *F for 2 minutes or till cheese melts.
- Remove from oven and serve with dips.
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