The Guava Gin Runway Recipe by Nikhil Jacob, Food & Beverage Manager, Bengaluru Marriott Hotel Whitefield
The tropical sweetness of guava nectar infuses the drink with a luscious and fruity profile, creating a refreshing and vibrant taste.
Indulge in a tropical fusion of flavors of this Guava Cocktail with gin. Sip on the perfect blend of tropical guava and smooth whiskey, creating a delightful harmony that will transport your taste buds to paradise. A cocktail inspired by the No Ice trend freezing the concoction and shaking the beverage to be a delightful treat
INGRIEDIENTS | QUANTITY |
Gin | 60 ml |
Fresh Guava Juice | 60 ml |
Fresh Pineapple Juice | 30 ml |
Lemon Juice | 15ml |
Grenadine | 15 ml |
Method:
- Take a frozen batch of ingredients
- Add a dash of Tabasco in the mix
- Put all ingredients together in a shaker
- Shake and serve the drink in a Guava fruit
Serving – 1 person
Milk Based Cocktail by Nikhil Jacob, Food and Beverage Manager, Bengaluru Marriott Hotel Whitefield
Clarified Floral Punch
Preparation Time: 10 minutes
Portion Size- 1
Ingredients | Unit |
Vodka | 60 ml |
Dried Hibiscus | 2 grams |
Orange Juice | 30 ml |
Pineapple juice | 30ml |
Lime Juice | 22 ml |
Clarified Cocktail using coconut milk | 25 ml |
Method
- Milk Washing: A cocktail is mixed with milk, causing the milk to curdle
- As it does, the curds trap impurities.
- The mix is then strained, producing a clear liquid that retains flavours but loses any colours or haziness.
- Milk Washing can also remove harshness and add a silky texture to spirits.
- add the clarified liquid to clear ice ball
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