Bengaluru. 6th February 2024 – Conrad Bengaluru in collaboration with renowned Italian pasta brand Barilla, hosted an immersive culinary experience where Bengaluru’s finest Chefs came together for an exclusive cook-off with Chef Andrea Tranchero from Barilla.
The event, led by Executive Chef Andrea Tranchero, brought together a fusion of culinary expertise, creativity, and rustic flavors of Italy.
Chef Andrea Tranchero comes with a wealth of global experience and passion for Italian cuisine. His commitment to using fresh, seasonal ingredients to create nutritious and delectable recipes has earned him numerous accolades, including the prestigious Star Diamond Award from the American Academy of Hospitality.
The Hilton masterclass at Conrad Bengaluru's TIAMO provided a unique opportunity for KOL’s of the city and Chefs to collaborate in crafting their own signature dishes. The event not only celebrated the art of pasta making but also highlighted the importance of pairing flavors and creating culinary masterpieces.
The cook-off was an ode to robust flavors and finest seasonal ingredients of Italian cuisine, while combining Conrad Bengaluru’s exceptional dining experience with Chef Andrea Tranchero's expertise in Italian cooking.
“With a keen focus on crafting memorable experiences, we are elated to be collaborating with culinary maestro Chef Andrea Tranchero. Bringing together a spectacular fusion of heritage and flavour, this event is a testament to the hotel’s commitment to curating inspired culinary experiences.”
Chef Prasad Metrani, Director of Culinary, Conrad Bengaluru.
"Collaborating with Conrad Bengaluru for the Hilton Masterclass was a delightful experience. The magic of Italian cuisine lies in its simplicity and the quality of ingredients. This was a great platform to showcase how a handful of elements, combined with passion and skill, can result in extraordinary flavors. Conrad Bengaluru has been instrumental in providing a perfect canvas for this unique experience and it was an absolute pleasure to join hands with talented Chefs and guests alike”
Chef Andrea Tranchero, Barilla Executive Chef
Conrad Bengaluru looks forward to continuing its commitment to creating exceptional experiences for its patrons. With the success of the Hilton Masterclass, Conrad Bengaluru solidifies its position as a culinary destination, providing guests with unique opportunities to engage with the art of fine-dining.
About Conrad Hotels & Resorts
Spanning five continents with 40 properties,Conrad Hotels & Resorts has created a seamless connection between contemporary design, leading innovation and curated art to inspire the entrepreneurial spirit of the globally connected traveler. Conrad is a place where guests can experience service and style on their own terms — all while connecting with local and global culture. Experience a positive stay at Conrad Hotels & Resorts by booking at conradhotels.com or through the industry-leading Hilton Honors app. Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits. Learn more about Conrad Hotels & Resorts at newsroom.hilton.com/conradhotels, and follow the brand on Facebook, Instagram and Twitter.
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