Description: If you’re new to cooking FISH AND SEAFOOD, you’re in for a real treat, because this entire class is dedicated to cleaning, spicing and cooking the perfect fish (of various kinds) A very healthy meal option, it is often perceived that cooking fish is difficult. On the contrary, we teach you how to stir up various fish-dishes from different cuisines in almost no-time.
What will you learn?
Amritsari fish fry
Herb crusted salmon with lemon caper sauce
Butter garlic prawns
Asian style steamed fish in ginger scallion sauce
Beer batter fish & chips
Butter poached lobster
Date: March 4, Wednesday
Time: 4:00 PM – 7:00 PM
Address: Foodhall@Linking Road, 2nd Floor Plot No.106, Linking Rd, Santacruz (W), Mumbai, Maharashtra 400054
Contact Number: +91-9769441711
Price: INR 2900 + 18% GST
About Foodhall Cookery Studio:
Foodhall Cookery Studio is an experimental kitchen and a contemporary venue for cooking classes and workshops. Be it home-cooks or amateur chefs, our studio has been created keeping in mind those who hold a deep-rooted love for food. Each of our handpicked short-classes and certificate programmes have been curated by experts from the culinary world who will mentor you throughout the duration of your course.
With state-of-the-art equipment and access to the finest ingredients, we offer an immersive cooking experience.
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