“Ganpati Bappa Morya, Pudchya Varshi Lavkar Ya” — It’s almost time for him to come and the air is filled with excitement as we welcome him into our homes, seeking his blessings for prosperity and happiness! In India, Ganesh Chaturthi is not just a religious event; it’s a culinary feast that brings families and communities together. A significant aspect of the festival is the preparation of Lord Ganesha’s favorite foods. Join us on a culinary journey as we explore a delightful array of recipes perfect for this festive season from Simple Recipes with Sanjeev Kapoor and The Tastes of India Podcast on Audible, allowing you to share the joy with your loved ones. Here are four dishes from renowned chefs such as Sanjeev Kapoor and Puja Darshan to relish during the celebrations:
Chocolate Coconut Laddoo by Puja Darshan
Rajgire Ka Thepla by Sanjeev Kapoor:
Ring Samosa by Sanjeev Kapoor:
Palak Pakoda Kadhi by Sanjeev Kapoor:
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