Discover the Flavors of Chennai: Mylapore Food festival at Cubbon Pavilion, ITC Gardenia

Step into the heart of Chennai right here in Bangalore at our Mylapore Chennai Food Festival, hosted at the elegant Cubbon Pavilion. From July 12th, immerse yourself in the rich culinary heritage of one of India's most vibrant cultural hubs. Experience an array of authentic South Indian delicacies crafted by our expert chefs, bringing the flavors of Mylapore straight to your plate.

Savor traditional favorites such as Mavadu Inji Mandi, Fish Kozhambu, Kothu Kari Biryani, Chettinad Paneer Varuval, Kelangan Meen Kozhambu and mouth-watering desserts like Paal Paniyaram, Paal Kozhukattai Payasam and Badam Halwa.

Cubbon Pavilion offers an ambience that complements this culinary journey. With its sophisticated decor, natural lighting, and impeccable service, the restaurant creates an inviting atmosphere for you to relish these traditional dishes. Join us at Cubbon Pavilion to celebrate the rich and diverse flavors of Mylapore. Whether you're a connoisseur of South Indian cuisine or looking to explore new gastronomic delights, this festival promises an unforgettable culinary adventure.

When – July 12th to 20th, 2024

Where – Cubbon Pavilion, ITC Gardenia

Time –Dinner Buffet

Price – INR 3,000 + taxes

Contact - 7305874139