Bengaluru, March 2024: Monkey Bar, the city’s favourite gastropub, is partnering with Salty Cured Pigs known for their high quality & fresh deli-style sausages, smoked & cured meats to bring to you a lip-smacking selection of Hot-Dogs & Sandos, starting from 6th of March to the 31st of March, visitors are ensured a taste of nirvana in every bite.
Experience the timeless simplicity of the New York Classic Dog, dressed with classic mustard and ketchup. The Curry Dog: Take your taste buds on a trip with the Currywurst hot dog topped with a combination of fried onion, tomato, and coriander, it's served with a delicious Madras curry mayo for an extra kick. Chili Dog: Spice things up with the Salty Cured Pigs smoked frankfurter hot dog loaded with a delicious beef chili, zesty jalapenos, and tangy onions, all finished with a layer of grated cheddar cheese, this is a true chili dog lover's dream.
Sandos for Days, Monkey Bar’s Egg Sando: Japanese-style grated egg mayo in a sub for a simple yet satisfying option. Falafel Sando: Go meatless with the homemade falafel sando. Layered in a warm pita pocket with mixed greens, toum (garlic sauce), and a sprinkle of sumac, Chicken Sando: Craving something more substantial? Indulge in the chipotle-marinated shredded chicken sando, topped with crisp lettuce, jalapenos, and cheddar cheese, this flavorful combination is a winner.
Elevate your experience and complement your meal with a refreshing Corona beer bucket. It's the perfect way to unwind and savour the deliciousness.
For more information, follow @monkeybarind on Instagram and Facebook.
Quick Facts
Price: Starts at INR 350 | INR 2,499 for 2 Classic Hot Dogs + Beer Bucket available from 12pm - 8pm
Available: 6th March to 31st Match 2024 All day
Address: Monkey Bar, The Museum, No. 1, Museum Road, Off MG Road, Bengaluru 560001
Phone: +91 8655464500 or +91 8976590222
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