31st March 2023: Ushering in the festivities, celebrate this Easter with a specially curated brunch at Conrad Bengaluru on the 9th of April, 2023. Crafted with utmost care and inspired newness, the brunch at the property features an array of relishing specialities, making your Easter truly Eggcelent!
A few dishes include Roast leg of lamb - traditional style stuffed lamb leg roasted with aromatized herbs and vegetables, Scalloped Potatoes- classic baked French layered Potato casserole dish seasoned with onion cream sauce, Bergen Easter Chicken - Norwegian style pan seared herb chicken with creamy lemon butter emulsion, Quiche Loraine - classic savoury flan made of pastry crust, egg, cream, vegetable, cheese and Vanilla Custard Egg Shell - vanilla beans custard stuffed in dark chocolate egg shell to name a few.
Making your Easter a little egg-stra sweet, indulge into delectable festive hampers crafted by the team at Conrad Bengaluru. The hamper to include – chocolate balls, dry cake loaf, easter eggs, homemade bonbons, marshmallows and brawny bears made of date sugar honey and salted almond.
Hampers starting from INR 5,000 plus taxes onwards and Easter Brunch starting from INR 2800 plus taxes (non-alcoholic) & INR 3500 plus taxes (beer and wine)
Enjoy a specially crafted brunch with your loved ones at Caraway Kitchen this Easter, bringing together the magic of fresh flavours and unique recipes only at Conrad Bengaluru.
For more details or reservations, call: +91 88844 28234 | +91 80 2214 4444
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