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Eating Right is the Mantra

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Hospibuz
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Eating Right is the Mantra

Chef Balaji Srinivasan Executive Chef DoubleTree By Hilton Pune Chinchwad response on Sattvic Cuisine, story presented by Hospitality Lexis.

Hospitality Lexis / Print Edition November 2019

“Chef Balaji Srinivasan, an Executive Chef at DoubleTree By Hilton Pune Chinchwad told HL that the food which is pure, natural, vital, energetic & clean. Sattvik food is fresh, juicy, light, nourishing and tasty.”These foods give the necessary energy to the body without taxing it.

Ingredients such as Onions and Garlic are strictly prohibited in Sattvik food. Our health and fitness are more about mental balance and emotion management. It is also about the right understanding of the world around us. Eating right is the Mantra of having a Fit India and the Sattvik concept of eating falls well in line with the theme.

Flip Through Our Latest Issue:- https://hospibuz.com/list/hospitality-lexis-november-issue-2019/

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