Easter Brunch at Cappella, is a global cuisine experience that captures the love of an avid international traveler’s tryst with the various cuisines of the world. Cappella is styled based on subtle pastel colors and is built around Boujie vibes, and has an outdoor lawn for all sorts of fun activities.
Enjoy your Easter Sunday with a specially curated menu by our executive chef Virgil James along with delightful desserts by our pastry chef Hasnain Abbas. Our Brunch features a tantalizing selection of seasonal dishes like Roasted Carrot, Watermelon with Feta and Olives, Spicy Oriental Lamb Salad, Scallion Cheese Omelette, Chilly Basil Prawns, Cheesy Walnut Cigars with Peri-Peri Dip, Chicken Nuggets, Crusted Mahi Mahi Fish with Caper Aioli Sauce, Tofu and Cashews in Thai Red Curry. If that’s not all, Save room for a sweet finale to your Easter brunch, specially crafted to delight your taste buds and add a touch of sweetness to your celebration. In addition to the mouthwatering feast, children can unleash their creativity with face painting and expend their energy in the bouncing castle.
Hop on and indulge in an egg-ceptional Easter feast with us! Book your table now for an unforgettable culinary celebration. The Palomar by Crossway unveils an Extravagant Easter Brunch experience with family fun activities.
Date: Sunday, 31st March 2024
Time: 12 pm – 4 pm
Price: Unlimited Buffet with activities- Rs. 1999 ++
Unlimited IMFL Drinks with Brunch- Rs. 3499 ++
(For Kids below 6 years- Free, below 12 years- 50% off)
Venue: Cappella, The Palomar by Crossway
4A2, East Coast Rd, Akkarai, Sholinganallur,
Chennai, Tamil Nadu 600119
For Bookings: +91 8925847088
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