Embark on a Culinary ‘Spice Symphony’ with 'Flavours from City of Destiny' at Novotel Kolkata

Kolkata , 25th July, 2024 : Novotel Kolkata Hotel & Residences is delighted to announce a special Culinary Spice Symphony Dinner, at the one of the most acclaimed Ministry of Kebabs. This exclusive dining experience will take place from July 25th to July 27th 2024 at Ministry of Kebabs for Dinner and on 28^th July,2024 at The Square for Brunch in Novotel Kolkata Hotel & Residences.

The event will be graced by two of Novotel's most celebrated chefs, Chef Madeena Valli from Novotel Vishakhapatnam Varun Beach and Executive Sous Chef Sirajul Rahaman from Novotel Kolkata Hotel & Residences. These culinary maestros are going to collaborate to create an extraordinary gastronomic trail, highlighting the rich and diverse flavours of Indian spices.

Experience the culinary prowess of Chef Shaik Madina Valli and Chef Sirajul Rahaman as they collaborate to present a gastronomic journey through Andhra Pradesh's rich culinary heritage. From traditional delicacies to innovative interpretations, every dish at 'Flavours from City of Destiny' reflects the essence of Andhra Pradesh's diverse flavours and cultural influences.

Patrons attending the Culinary Spice Symphony Dinner can expect a meticulously curated menu that showcases the best of Indian spices, from aromatic starters to delectable main courses and indulgent desserts. Each dish will be a testament to the chefs' expertise and their dedication to culinary excellence.

Chef Madeena Valli is known for his innovative approach to traditional Indian cuisine, bringing a fresh perspective and contemporary flair to classic dishes. His culinary creations are celebrated for their bold flavours and exquisite presentation.

Executive Chef Sirajul Rahaman of Novotel Kolkata is a master of authentic Indian cuisine, with a particular expertise in kebabs and tandoor specialties. His dishes are renowned for their perfect balance of spices and textures, making every bite a memorable experience.

Furthermore, the Chefs are also collaborating for an exclusive Culinary Symphony of Spices Brunch at The Square. For the brunch, the patrons will surely get a chance to embark on a culinary journey through traditional favourites from Andhra Pradesh, such as Nellore Chapala Pulusu, a tangy fish curry; Gongura Mamsam, featuring tender mutton with sorrel leaves; Natu Kodi Koora, a rustic chicken curry made with free-range chicken; Gutti Vankaya, brinjal stuffed with a spicy peanut-sesame paste; Raju Gari Royala Vepudu, a spicy prawn fry; and Ragi Sangatti, a dish made from finger millet flour, typically served with ghee to name some. Indulge in the rich culinary heritage of Andhra Pradesh fused with world cuisine offerings. From spicy delicacies to subtle flavours, every dish reflects the essence of Andhra cuisine, meticulously prepared to tantalize your taste buds.

"We are thrilled to host the Culinary Spice Symphony Dinner at Ministry of Kebabs and the Brunch at our all-day dining-The Square," " This special event showcases the rich tapestry of Andhra Pradesh's culinary heritage, expertly curated by our talented chefs. This culinary collaboration is a unique opportunity for our patrons to experience the incredible talent and creativity of Chef Madeena Valli and Executive Sous Chef Sirajul Rahaman. We look forward to an unforgettable dining experience that celebrates the rich culinary heritage of India."

Arjun Kaggallu, General Manager at Novotel Kolkata Hotel & Residences.

Adding to the allure of the event is complimentary access to Novotel Kolkata's poolside retreat, where patrons can unwind and enjoy the serene ambiance amidst lush surroundings. To further enhance the cultural experience, live Bollywood music will set the mood, creating a perfect backdrop for a memorable Sunday brunch.

"We are thrilled to bring 'Spicy Flavours of Andhra Pradesh' to Novotel Kolkata Hotel & Residences," "This event celebrates the culinary diversity of Andhra Pradesh, offering our patrons an opportunity to indulge in authentic flavours and experience a blend of tradition and innovation."

Chef Sirajul Rahaman

At Ministry of Kebabs, a culinary oasis nestled within Novotel Kolkata Hotel & Residences. Indulge in our signature kebab creations, meticulously crafted using traditional recipes and premium ingredients. From succulent skewers of marinated meats to flavourful vegetarian options, each dish is a celebration of bold flavours and authentic spices. Our expert chefs combine passion with expertise to deliver an unforgettable dining experience. Immerse yourself in the warm and inviting ambiance as you savour the rich aromas and tantalizing tastes of our kebabs. Whether you’re enjoying a leisurely meal with loved ones or hosting a special event, Ministry of Kebabs promises to elevate your dining journey to new heights. Come, embark on a culinary adventure with us at Novotel Kolkata Hotel & Residences.

The best of Novotel Kolkata hospitality ensures that every dish encapsulates a distinctive and inspiring tale. Join us to embark on this extraordinary adventure, where you can immerse yourself in an unparalleled dining experience with exceptional service and culinary mastery meet and create unforgettable memories with every bite.

Join us at Ministry of Kebabs from July 25th to July 27th for a culinary journey that promises to be a feast for the senses. Also, you can book for an Andhra theme Sunday Brunch at The Square on 28^th July’24. Experience the magic of Indian spices and the artistry of two renowned chefs at Novotel Kolkata Hotel & Residences.

----