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Pune, 14 June 2019: DoubleTree by Hilton takes you on a never before experienced railway journey through India’s culinary heritage at their multi-cuisine restaurant – 3 Spices. Indulge in a variety of flavourful specialties from every railway junction across the country.
Every train journey that we undertake gives us innumerable magical moments - of happiness, of the stories that we share, of meeting new people and of course tasting the delicious food delicacies at every junction.
Relive those memories as you go down the memory lane at 3 Spices. Indulge in a specially crafted menu comprising of the all-time favourites from the various railway junctions of the country.Chef Balaji Srinivasan, 3 Spices, Double Tree by Hilton says "Working on this menu was particularly exciting for all of us. We got to bring back the delicacies that we have enjoyed during our journeys between stations and in the canteens". The delicatessens are from the three major railways viz. Northern, Eastern, and Southern. The guests can indulge in delicacies like the Hare Matar Ki Chatpati Kachori, Northern Railway Mutton Biryani, Bengali Samosa, Mysore Masala Dosa and some mouth-watering desserts like Agra Ka Petha, Gur Ka Rasagulla and Seviyan Payasam among many others.
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Mr. Aditya Shamsher Malla- GM-Doubletree by Hilton said- "This festival offers delicacies from across the country and creates nostalgia of the childhood memories. At our global cuisine restaurant 3 Spices we try and experiment with various food ideas that not only reminisces fond memories but also creates excitement about its offerings”
Get ready to board the culinary express at 3 Spices at DoubleTree by Hilton all this month.
3 Spices represents the essence of Global cuisine. It offers an extensive buffet with a wide range of delicacies as well as à la carte selections for breakfast, lunch and dinner.
Where: 3 Spices at DoubleTree by Hilton Pune - Chinchwad
When: 1st June 2019 onwards
Time: 07:30 pm onwards