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Known for its superlative background, the southern region of India always brings about a sense of wonderment. Specifically, Karavali region located on South West coastline of India is famous for its beaches, rivers, temples, and forests. But that’s not all! The cuisine of Karavali also has some distinctive features of its own.
This week Radisson Café Blu is bringing Karavali to you! This Royal South Indian cuisine includes delicacies from Kerala, Bunt dishes from Mangalore, Coorgi and Goan Portuguese dishes.
The Karavali Food Festival will have six live counters including starters, Neer Dosai, Babycorn Bisule, Rava fish, Malabari Paratha, etc. Apart from South Indian Cuisine, there will also be some multi-cuisine dishes in the buffet.
There is a 4+1 offer in place that will get you one complimentary entry in a group of five guests.
Special welcome drinks of Neer Mor, special background music, a special theme and table décor along with many more surprise dishes await you at Radisson Café Blu. Be sure to be there!
DATES: 04th September to 13th September 2019
TIME: 7 PM – 11:00 PM
VENUE: Café Blu, Radisson Blu Pune HinjawadiA