1) Que Sera Sera: A collaboration between Monarch Liberty Hospitality Pvt. Ltd. and Green Turtle Hospitality, offers an enchanting Italian-themed dining experience in Mumbai. The visionary minds behind this unique destination aimed to go beyond a traditional restaurant, creating an enchanting conversational bar and eatery that celebrates life's simple pleasures.
The restaurant's interiors transport you to Italy with charming outdoor seating and a cave-style tavern indoors. Que Sera Sera's mission is to help guests savor every moment. Chef Sameer Bhalekar curates an exquisite European culinary journey, featuring dishes like Glazed Chicken Wings, Burrata with Cherry Tomatoes, Lobster Thermidor, and Handmade Tortellini Pasta. For dessert, indulge in Pistachio & Coconut Panna Cotta. The cocktail menu adds charm to the experience, with options like Meet Me In The Morning, Thy-Tini, and Carolina on My Mind. They also offer wines, Negronis, Limoncellos, and mocktails. Que Sera Sera, with its soothing ambiance and "noon to moon" playlist, invites you to celebrate life's beautiful moments.
Visit them at Clifton Trishul CHS Ltd., Andheri West, Mumbai.
Instagram: https://www.instagram.com/queseraseramumbai/
2) Baliboo:
Goregaon's newest culinary gem, Baliboo, offers an immersive tropical dining experience. Co-founded by Divya Kadam and Kedar Shetty, Baliboo combines a warm, inviting ambiance with an Asian, Continental, and Indian-inspired menu. The restaurant's interior, designed by Right Brain Design, evokes Bali's lush beauty, featuring tranquil colors, soft lighting, and captivating design elements. The menu includes Mockduck Al Pastor Tacos, Tagliatelle Ragu, Hoisin Chicken Bao, Balinese Curry, Malabar Biryani, and tempting desserts like Tiramisu and Matilda Chocolate Cake. Baliboo is committed to inclusivity, offering vegetarian, vegan, and dietary-specific options. Their signature cocktails, mocktails, and classic libations cater to every taste.
Located at First Floor, Commerz II, International Business Park, Goregaon, Mumbai.Instagram: https://www.instagram.com/baliboo.official/?hl=en
3) CIRQA:
A chic cocktail bar in Lower Parel, Mumbai, captures the city's cosmopolitan essence. Founded by Pankaj Gupta, Avinash Gupta, and Adele de Fontbrune, it blends Mumbai's diverse culinary traditions and cultural influences. The bar boasts expertly crafted cocktails by Louness Ducos and Agnieszka Rozenska. Chef Shannon Lawrence crafts global flavors into contemporary dishes. CIRQA's architecture, designed by The Busride team, pays homage to Mumbai's art deco heritage. The second-floor bar, 1960, hosts events. Pankaj Gupta envisions CIRQA as a modern classic, blending craft mixology with art, culture, music, and lifestyle. CIRQA is a cocktail destination with elegance and a welcoming atmosphere. CIRQA celebrates Mumbai's cosmopolitan identity with a blend of culinary and cultural experiences.
4) Keibaa x All Saints:
They offer a captivating dining experience under a spellbinding glass dome. By day, enjoy the picturesque surroundings; by night, the dome transforms into a lively bar with handcrafted cocktails and live entertainment. Neeti Goel, owner of Keibaa, and Gaurav Parikh, director of Richboyz Entertainment Pvt. Ltd., are excited about this collaboration, promising global delicacies paired with eclectic cocktails in a stunning setting. Chef Lawrence Leo, renowned for Cantonese cuisine, leads the culinary team, blending Asian, Pan-Asian, and European flavors. The menu caters to all tastes, including Jain dietary preferences. Complementing the cuisine is a meticulously crafted cocktail menu, featuring innovative and flavorful libations by expert mixologists. Chef Minali Zaveri ensures a sweet ending with her delectable desserts. Don't miss this unforgettable dining experience at Keibaa x All Saints.
About Keibaa x All Saints:
Keibaa offers a distinctive venue at Mahalakshmi Race Course, known for its culinary offerings and lively bar scene. All Saints, located in Mumbai's Khar neighborhood, serves Italian and Continental cuisine, featuring locally sourced ingredients and a diverse wine list.
5) House Of Pandora:
House of Pandora is a vibrant hotspot offering cocktails, music, and global tapas in the heart of Bandra. HOP is all about high energy, great music, and a perfect atmosphere for a night out with friends and family. With Bartender of the Year UAE 2022, Shelton Fernandes, and an expert mixology team, HOP offers a diverse drink menu inspired by renowned establishments. Featuring a state-of-the-art sound system, HOP keeps the party going all night long. HOP continues the legacy of Pandora by hosting talented electronic and hip hop artists. The menu delights with dishes like Sous Vide Tandoori Salmon, Chicken Cafreal with Brioche Bun, Jackfruit Fritters in Rendang Curry, and a tempting Porcupine dessert. Monish Rohra, a Le Cordon Bleu graduate, envisions HOP as an affordable, high-energy neighborhood bar. HOP aims to be the ultimate neighborhood bar in Bandra, offering unforgettable nights with its energy and offerings.
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