Experience the Exquisite Curries of India at ITC Sonar’s Eden Pavilion

Immerse yourself in a culinary journey like no other at ITC Sonar’s all-day dining signature restaurant Eden Pavilion, as we present our exclusive Indian Curry Festival- ‘Curries of India.’ Indulge in the rich and diverse flavours of India, crafted mindfully by our celebrated chefs, bringing to your table an unparalleled gastronomic experience.

Delight in an array of delectable curries that reflect the true essence of Indian cuisine. Our menu boasts a variety of regional specialties that are sure to tantalize your taste buds.

Savour the creamy and flavourful Kakkar Tikka Makhanwala, perfectly spiced tender chicken tikka in a rich, buttery gravy. Relish the traditional Punjabi Curry Pakoda, where crispy pakoras are immersed in a tangy and spicy curry that feels like a warm hug on a plate.

Journey to the East with the aromatic Sorshe Mach, a Bengali delight of succulent fish cooked in a mustard sauce. Vegetarians will cherish the delicate, flavorful Dhokar Dalna – lentil cakes simmered in a spiced gravy.

Travel to Rajasthan with the hearty Lal Maas, a fiery mutton curry, and the authentic Gatta Curry, featuring gram flour dumplings in a tangy yogurt sauce. The Kofta e Gulnaar, a delightful blend of minced meat and spices, promises a melt-in-your-mouth experience.

Relish the royal Nalli Nihari, a stew of slow-cooked mutton shanks, and the Champaran Meat, a Bihar special known for its juicy, spicy flavours. Vegetarians, dive into the comforting Aloo Parval Ki Subji, a delightful mix of potatoes and pointed gourd.

Don’t miss the rich Mutton Rogan Josh, a Kashmiri signature dish with tender mutton in a fragrant, spiced gravy, and the eternal favourite Kashmiri Dum Aloo, baby potatoes cooked to perfection in a rich, aromatic sauce.

Join us at the Eden Pavilion from the 1st to the 14th of July, between 7 pm and 11 pm, to experience the vibrant tapestry of Indian cuisine. Delight in a celebration of India's rich and diverse culinary heritage, featuring a stunning array of traditional curries and delicacies for INR 1800 plus taxes per guest. ‘Curries of India’ showcases the diversity and heritage of Indian flavours and is part of our delectable dinner buffet. Don’t miss this delightful feast—reserve your table now for a dining experience that will tantalize your taste buds and leave you craving more.

For those who prefer to enjoy the experience at home, our offer is also available on Gourmet Couch all through July 2024. Simply order via the ITC Hotels App and savour the delicious flavours of India from the comfort of your own home.

For Reservations and Further Details please call 033 44464646

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