![Experience the Flavours of Kerala with "Nair on Fire" at The Hebbal Café](https://img-cdn.thepublive.com/fit-in/1280x960/filters:format(webp)/hospibuz/media/post_attachments/wp-content/uploads/2024/06/Courtyard-by-Hebbal-rotated.jpg)
Courtyard by Marriott Bengaluru Hebbal, renowned for curating unique experiences for its guests, is thrilled to present yet another special event for the city's food enthusiasts. This time, the hotel invites you to indulge in an extraordinary culinary journey with Nair on Fire, a week-long food pop-up at The Hebbal Café.
This exclusive sit-down dinner features the finest cuisine from Kerala and traditional South Indian dishes. Join us for an unforgettable evening that celebrates the rich flavors and vibrant culture of Southern India. Renowned for his mastery in South Indian cuisine, Chef Vinod & Chef Sara will guide you through a gastronomic adventure showcasing the depth and diversity of Southern Indian flavors.
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It is meticulously crafted and designed to highlight the essence and variety of Southern Indian cuisine. Don't miss this unique opportunity to savor the culinary artistry of the Chefs and experience a true feast for the senses.
For Reservations Call / WhatsApp us at +919606482968
What: Kerala Kitchen Fiesta by Nair on Fire
Where: The Hebbal Café, Courtyard by Marriott Bengaluru Hebbal
When: 23rd June to 29th June, 2024
Time: 7 pm -11 pm
Price: Dinner Buffet
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