Experience the Flavours of Kerala's Onam Harvest Festival at CUR8 Four Seasons Hotel Bengaluru

Four Seasons Hotel Bengaluru brings yet another exciting experience for all food enthusiasts in the city ‘Onam Sadhya’ a special brunch at CUR8 for celebrating the festival of harvest. Onam is primarily celebrated in the Southern state of Kerala, signifies the bountiful harvest and the agrarian glories of the land. At the heart of the celebration lies the traditional feast known as sadhya, which binds individuals in the joy of breaking bread together. The sadhya features a delightful array of special vegetarian dishes, typically served on a fresh banana leaf, in what is a remarkable culinary tradition.

Onam Sadhya promises a delightful gastronomic journey through an array of flavors, textures, and experiences, all within the elegant ambiance and impeccable journey that Four Seasons Hotel Bengaluru is known for. This unique culinary celebration aims to bring together food enthusiasts, cultural aficionados, and seekers of authentic dining experiences in a harmonious tribute to Kerala's rich heritage and traditional festivities.

Four Seasons Hotel Bengaluru invites its guests to experience the magic of Onam through an exquisite vegetarian thali sadhya. Indulge in a feast that not only tantalizes ones taste buds but also connects with tradition, community, and the spirit of abundance.

Where: CUR8, Four Seasons Hotel Bengaluru

When: 29th & 30th Aug 2023

Time: 12:30pm to 3:00pm

Price: 2000 + taxes per person

For reservations: 7619146004

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