Fairfield by Marriott Bengaluru Outer Ring Road unveils its latest offering, a weekly Saturday brunch experience at Kava where guests can tantalize their taste buds with a diverse selection of regional delicacies.
The Saturday brunch at Kava promises an exploration of culinary traditions, ingredients, and cooking techniques, offering an authentic glimpse into the rich tapestry of Indian cuisine. From interactive chef demonstrations to Indian-inspired grills and contemporary regional kebabs, patrons can expect a feast for the senses. The highlights of the exclusive menu include signature dishes such as Chicken Chettinad, Chepala Pulsu, and Peshawari Murgh Tikka, alongside an assortment of market-style salads, locally inspired beverages, international desserts, and much more.
Adding to the culinary spectacle are street-style carts, wine trolleys, and refreshing beverages such as Iced Tea and Masala Coke, complemented by traditional delights like Lassi. The Saturday brunch experience is priced at INR 1800 plus taxes per person.
For those seeking complete indulgence, Fairfield by Marriott offers the "Unwind, Revive, and Savor" package, combining a spa treatment with the delightful brunch at Kava. Priced at INR 2800 plus taxes, guests can rejuvenate their senses with a relaxing spa session followed by a sumptuous feast.
Gather your friends and family and join us every Saturday at Kava for a memorable weekend brunch and spa experience.
For reservations, please contact +91 8884164600
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