Ishaara is a modern Indian restaurant with “classical and traditional recipes giving it a modern expression”. These dishes come from across India, with familiar names and some experiments. This festive season, Ishaara launches a Navratri special thali curated by Chef Jagdish Naidu for all vegetarian patrons. We have an exclusive Bengali food experience called “Durgotsav Bhoj” curated by Miss Anasuya Banerji for all dinners from 15th October to 24th October at Ishaara.
The inspiration behind Ishaara's Bengali Thali this festive season draws from the roots of East Bengal, particularly the Dhaka & Comilla region. It encompasses a rich array of cooking ingredients, recipes, and cooking techniques. Anasuya Banerji, a visionary leader renowned for her impact on education and skill development, brings her creativity, perseverance, attention to detail, and community-building spirit to the forefront this festive season. She presents a specially curated menu, "Durgotsav Bhoj", drawing inspiration from the culinary traditions of the past four generations.
Anticipate a diverse range of appetizers, including Machher chop, Kochuri and Shukno Aloor Dam, Fish fry, and more. The main course features authentic dishes such as Bhanpa lish, Machher Kalia, Chingri Phookopi, and Jhuri Aloo Bhaja. Conclude your meal with the sweet indulgence of Bengali specialties like Mishti Doi & Nolen Gurer Rasogulla. The entire Bengali Thali experience will be exclusively available in Mumbai Ishaara, Palladium, and Kurla Market City.
Navratri is the biggest highlight for people in Mumbai, who celebrate it by offering prayers to all female Goddesses, dancing with playing garba and dandiya. Then mainly highlighting meals to be indulged during festive days, Ishaara has curated a Navratri special update thali with dishes like Fruit salad, Sabudana Khichdi, Jeera Aloo Methi, Falhari Paneer, Rajgira Kadhi, Kuttu ki Puri and many more accompaniments in the thali to make a meal to remember experience for all vegetarian patron, across all the Ishaara location namely Mumbai, Pune, Ahmedabad, Lucknow & Bangalore.
Ishaara, the restaurant always showcases its modern experience differently has filled the restaurant with two various thali experiences for all its patrons to share every meal under a roof, and the staff awaits with a broader smile to serve each meal for one to remember.
Name of Restaurant: Ishaara - Specialty Modern Indian Restaurant
Date: 15th October to 24th October 2023
Time: 12 pm to 3 pm Lunch
7 pm to 11 pm Dinner