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In a series of firsts, Culinary Culture and Four Seasons Mumbai present Chef Mano Thevar’s first Indian pop-up of his eponymous 2 Michelin-starred restaurant, Thevar. This event marks the debut of Modernist – the new members-only club on the 33rd floor of the towering Four Seasons Hotel Mumbai.
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Raised in Penang Malaysia, Chef Mano Thevar showcases quintessential Indian flavours with a contemporary eye, using European kitchen techniques. The outcome is a delightful presentation of robust flavours and pronounced skills, perfect to be savoured by those with a discerning palate. Over two special dinners on October 14 and 15, 2022 at Modernist, Thevar will present a special degustation menu of their signature dishes including ChutoroIdli with Caviar, Bombay Cheese Kulcha with Black Truffles and Chetinad Chicken Roti, which will be served along with an exciting cocktail menu.
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No stranger to exquisite culinary events, Four Seasons Mumbai heralds a new wave of inspired dining experiences to the Maximum City. comments, “Mumbaikars have always counted on Four Seasons Mumbai to entice them with the finest gourmet experiences and to elevate a meal to a journey. We are ecstatic to partner with Raaj Sanghvi and Culinary Culture in welcoming Chef Mano to the city and honoured to introduce Modernist as the first venue in India where he enthrals his audience.”
Sunil Narang, General Manager
“We’re delighted to welcome Chef Mano Thevar and his team to India. His restaurant is the only Indian restaurant with two Michelin stars and is booked out months in advance in Singapore, so it’s really a coup to have him with us cooking at Modernist at Four Seasons Mumbai. We’ve been overwhelmed by the response to the dinners and I’m grateful to Sunil Narang and the Four Seasons team as well as the Diageo team for making this possible!”
Raaj Sanghvi, CEO, Culinary Culture
“Hi Mumbai! I’m very excited to bring my team and cook in India for the first time. Thank you to Culinary Culture and Four Seasons Mumbai for inviting me for this wonderful event. I’m really looking forward to seeing everyone soon and discovering the city!” says Chef Mano Thevar, Chef-Owner Thevar Singapore.
For more details, call Sajal Sharma at +91 88000 78055.
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