Grilled Cheese Hot Dog by Chef Gaurav Malhotra, Novotel Hyderabad Convention Centre

Grilled cheese dog

Ingredients QTY

Hot dog buns 01

Butter, softened 02 tbsp

Garlic powder ¼ tsp

Onion powder ¼ tsp

Hot dogs, split lengthwise 01

Shredded cheddar 30 gm

Green onions, sliced 20 gm

Directions

1. Flatten hot dog buns with a rolling pin. In a small bowl, stir together butter, garlic powder, and onion powder. Spread all over outsides of buns.

2. In a large skillet over medium heat, sear hot dogs until charred, 2 minutes per side. Set aside.

3. Place a bun buttered-side down in skillet and top with cheddar cheese, a hot dog, a little more cheddar cheese, and green onions.

4. Cover and cook over medium heat until cheese melts, then use a spatula to close the bun. Repeat to make more cheese dogs.

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