Holi Special Treat

Celebrate the festival of colors with these thirst-quenching Matka drinks like Panna, Thandai, Mango Lassi and specially made Thandai Mousse Cake, traditional Gujiyas, Gajjar Halwa Struddle, and Moong Dal Halwa.

Enjoy Holi delicacies which include Dahi Bhalla, Kaikari vegetables, Mutton Roghanjosh, Hyderabadi Chicken Biryani, Lal Kadai Subzi, and Gujarati Kadhi.

What: ‘Holi Special Treat’

When: 21^st March 2019

Where: High Tide restaurant, The Resort, Mumbai

Timing: 12:30 to 3:30 pm