Celebrate June with a Feast of Flavours throughout the month Only at Conrad Pune

• FromAwadhi indulgenceand Peshwai nostalgia to donut decadenceand monsoon cravings,JuneatConradPuneisaculinary celebration like no other

JuneatConradPuneis simmeringwithirresistibleflavours,and you’re invited to indulge. Fromadreamy Donut festivaland comforting Monsoon specials toalavish Father’s Day brunchand RoyalAwadhifeasts, thismonthisallabout celebratingflavours, stories,and togetherness. Whether you're planningafamily outing, craving something warm while it rains, or just want to treat your taste buds to something new,ConradPunehas something special waiting on every plate.

Shaan-e-Awadh by Chef Husban Qureshi(13^th – 22^ndJune)

Coriander KitchenatConradPuneinvites you onaculinary journey totheheartofLucknow,thelandofNawabs,withaspecial showcaseofChef Husban Qureshi’scelebrated Awadhi cuisine from13^th to 22^ndJune. This soulful dining experience brings to life Chef Husban’s signature home-style recipes, deeply rooted intherich traditionsofLucknow’s royal kitchens. Set intherefinedambianceofCoriander Kitchen, prepare to savour timelessAwadhiflavourscraftedwithauthenticityand care.

Renowned for his masteryofNawabi cuisine, Chef Husban recreates royal heritage dishes using traditional spicesandage-old techniques.Astandout fromthemenu is his legendary Gosht Kakori,adelicately minced lamb delicacy, infusedwithhand-ground spicesand slow-roasted to melt-in-the-mouth perfection. Experiencethecharm, richness,and finesseofAwadhi cuisine like never before,onlyatConradPune.

When: 13th to 22ndJune

Where: Coriander Kitchen

TheModern Peshwas - Experiential DiningandaCulinary Journey(13^thJune– 13^th July)

As partofTheArtofExperiential Dining underConradCurates,ConradPunepresentsalimited-edition menu - TheModern Peshwa,aculinary showcase that blends heritagewithcontemporary sophisticationattherooftop –Al Di La. Curated in collaborationwithExecutive Chef Pradeep Raoand culinary historian Anoothi Vishal, thismonth-long celebrationoffersafresh perspective on Peshwai cuisine, deeply rooted in tradition yet thoughtfully crafted for today’s discerning palate. Each dish tellsastory, blending boldflavourswithelegant presentationand honouringtherich Maratha legacy throughamodern lens.

Savour local tales fromPune’s Campareawithdishes like Vegetable Dhansak Tortelliniand Pulled Mutton Dhansak Raviolo, both elevatedwithburnt pine nut butterand parmesan foam.Arefreshing Aamras-Elaichi Sorbet setsthestage forthegrand finale, thePeshwai Plate,aluxurious spread featuring Bharli Vangi, Kothimbir Wadi, Indrani Rice,and Bhakri.

Date: 13thJuneto 13th July

Venue:Al Di La

Time: 7 PM onwards

Father's Day Brunch:CelebrateDad(15^thJune)

Celebratetheheroofyour family this Father's Daywithan unforgettable dining experienceatCoriander Kitchen,ConradPune. Join us foraspecial Father’s Day Brunch, thoughtfully curated to honourtheman who’salways been your rock. Our chefs have craftedaheartwarming spread filledwithindulgentflavours, from sweet delights to savoury favourites, bringing families together over platesofloveand celebration. Make itanafternoon to rememberwiththeone who’s been your constant strengthand guide.

Date: 15thJune

Venue: Coriander Kitchen

Time: 12 PM Onwards

Donut Festival(20^thJune– 3^rd July)

Sugar is pure love, from nostalgic sweet moments to irresistible indulgences, dessertsand chocolates haveaspecial place in our hearts.AtConradPune, we understand your sweet cravings,and we’re celebratingthemwithafestival you simply can’t turn down, TheDonut Festival from 20^thJuneto 6^th July. It’satribute toall things sugaryand satisfying, featuring everything from timeless classics to bold, inventiveflavours.

Treat yourself to delights liketheSalted Caramel Cheesecake Donut, Mixed Berry Coffee, ortheindulgent Tiramisu Oreo Donut, each bite promisesajourneyofjoyand decadence. Join usatCoriander Kitchenandcelebratesweetness in every swirl, because everything’s betterwithsprinkles on top.

Date: 20thJuneto 6th July

Venue: Coriander Kitchen

Time:

Monsoon Special Menu(16^thJuneonwards)

Monsoon isalways nostalgic,therhythmic soundofraindrops,theearthy scentofwet soil,and that irresistible longing for warm, flavourful comfort food. What could be better than indulging in your favourite bites while watchingtherain fall outside? 

From 16^thJuneonwardsatKabana,ConradPune, we've craftedaspecial monsoon menu to matchtheseason’s mood. From crispy delights to spicy indulgences, savour dishes like Ulta Vada Pav, Vegetable Momo Jhol, Cheese Chili Sandwich, Chicken Sukha Poi Sandwich, crunchy Sabudana Vada,and zesty Chinese Bhel. Complement your mealwithour handcrafted Monsoon Cocktails, specially designed to enhancetheflavoursoftheseason. Come,celebratethejoyofrainwithevery biteand sip,onlyatKabana.

Date: 16thJuneonwards

Venue: Kabana

Time: 11AM to 11 PM