Courtyard by Marriott Bengaluru Hebbal Invites Guests on a Culinary Journey Across Africa

• A Passport to Africa, served at The Hebbal Cafe 

Courtyard by Marriott Bengaluru Hebbal unveils an immersive gastronomic celebration with the Global Cuisine Food Festival – Africa, a seven-day ode to the continent’s rich culinary heritage, hosted at The Hebbal Cafe from 19th to 25th January. Designed as a passport-stamped journey across Africa, the festival brings together iconic flavours, time-honoured techniques and contemporary finesse—under one roof.

Thoughtfully curated by Chef Manoj, the menu travels through seven distinct African regions, with each day spotlighting a unique cuisine and story. Guests can indulge in soulful classics such as Jollof Rice, savour the rustic elegance of Injera with Dible, delight in the aromatic depth of Moroccan Chicken Tagine, and discover the layered sophistication of Bobotie. Every dish is crafted with authenticity, celebrating Africa’s diversity through carefully sourced ingredients and refined presentation.

The festival culminates in a vibrant African-themed Sunday Brunch on 25th January, featuring gourmet selections, live music, unlimited mocktails, and a family-friendly atmosphere—perfect for a leisurely weekend celebration.

Whether experienced as an evening dinner buffet or the grand Sunday brunch finale, Global Cuisine – Africa at Courtyard by Marriott Bengaluru Hebbal promises a refined, immersive dining experience where global inspiration meets African soul, and every bite transcends borders.

For reservations, dial: +91 96064 82968

What: Global Cuisine - African Gourmet

Where: The Hebbal Cafe, Courtyard by Marriott Bengaluru Hebbal

When: 19th January- 25th January

Time: Dinner Buffet | 7:00 PM-11:00 PM

Price: INR 2050 ++ per person / INR 1025 ++ per kid

Global Cuisine-Africa Themed Sunday Brunch

Where: The Hebbal Cafe, Courtyard by Marriott Bengaluru Hebbal

When: 25th January

Time: 12:30 PM-3:30 PM

Price: INR 2299++ per adult / INR 1099++ per kid