Dark, Decadent & Divine: A Chocolate Day Celebration at Four Seasons Hotel Mumbai

Four Seasons Hotel Mumbai gives guests a delicious reason to pause and indulge. In honour of World Chocolate Day, the hotel presents ‘Dark, Decadent & Divine’, a week-long celebration of all things chocolate, running from 7 to 14 July 2025 across Opus and Modernist.

The special menu, available from 11 am to 11 pm, brings together a selection of chocolate-themed desserts, cocktails and takeaway treats. Whether it’s a mid-day craving, a post-dinner indulgence or a thoughtful gift to go, this week-long celebration is designed to make everyday moments a little more special.

The menu highlights chocolate in all its forms. Guests can start with desserts like Cocoa Drift, made with layers of organic dark and white chocolate, or try Velour Orange, where chocolate sponge meets gianduja custard and orange gel. Then there’s Apricot Noir, which brings together sugar-free Belgian chocolate, almond crumble and a touch of fruit, while the Belgian Gold Chocolate Cheesecake, topped with salted caramel popcorn, is a playful nod to the classics.

At the bar, the celebration continues with a line-up of cocktails. Velvet Avenue is bright and berry-forward, misted with white chocolate. Boulevard Noir offers a deeper, spiced blend of fig-infused whisky and cacao. Blue Moon Bliss and Island Noir add a fruity, tropical twist to the mix, pairing chocolate with coconut, pistachio and citrus.

To take home, there’s a selection of handcrafted truffles, bon bons, cakes and artisanal bars, including flavours like coconut dark chocolate, pistachio praline, milk chocolate with passion fruit and curry leaf. Textures of Black Forest and Hazelnut Praline Cake are some of the delicious cake offerings, along with seasonal hot chocolates and milkshakes like the Salted Caramel Hot Chocolate and the Nutty Brownie Bomb.

“There’s something universally joyful about chocolate. We’re always looking for ways to create small moments of joy for our guests, and this celebration is one of those  simple, thoughtful, and rooted in things people genuinely enjoy,”

Nitesh Gandhi, General Manager.

Date: 7th July to 14th July

Venue: Opus and Modernist

Reservation: modernist.mumbai@fourseasons.com., 91 (22) 6982 8000