Echoes of Malaysia: Chef Asaari Returns to Park Hyatt Chennai for an Exclusive Culinary Showcase

Chennai, February 14^th to 23^rd 2025 - Following his highly praised showcase in 2023, renowned Malaysian Chef Asaari makes returns to Park Hyatt Chennai with Echoes of Malaysia, a culinary adventure that brings the vibrant flavours of Malaysia to the heart of the city. Hosted at Mr. Ong – The Flavours of Singapore, this exclusive culinary showcase promises an immersive exploration of Malaysia’s diverse and rich food culture.

Celebrated for his skill in fusing traditional Malaysian flavours with modern techniques, Chef Asaari has dedicated years to perfecting his craft at Grand Hyatt Kuala Lumpur. His previous appearance at Park Hyatt Chennai garnered outstanding reviews, with guests relishing his signature dishes that artfully balance bold spices, fresh ingredients, and authentic Malaysian heritage.

This year, Echoes of Malaysia will feature a meticulously curated menu showcasing an exquisite selection of Chef Asaari’s finest creations. From aromatic rendangs to delicate satays and vibrant sambals, each dish is designed to transport diners directly to the bustling food streets of Kuala Lumpur.

Embark on a culinary journey where every bite unveils a tale of tradition through the vibrant flavours of Malaysia with Chef Asaari.

About the Event

Dates: 14^th to 23^rd February 2025

Venue: Mr Ong, Park Hyatt Chennai

For bookings, contact: +91 8939871128

About Park Hyatt Chennai

Park Hyatt Chennai is the 44th hotel in the global collection of Park Hyatt and features 200 luxurious guestrooms, including 20 indulgent suites, all thoughtfully designed to create an inviting environment and contribute to the understated sophistication of the hotel. These luxurious rooms surround a serene lily pond dotting the inner courtyard of the hotel. The hotel also embraces the serenity of the surrounding Guindy National Park with elegant and chic interiors creating a unique, luxuriant and calming ambience. The signature dining destination, The Flying Elephant, is a bold culinary adventure designed to elevate, excite and electrify your senses. It is a multifaceted sensory exploration of recipes that go beyond culinary limits. Park Brasserie, the all-day dining restaurant, is a global home-style eatery offering buffet and a-la-carte. Mr. Ong is the city’s first authentic Singaporean culinary venue. The Apartment hosts experiential meetings & events within its unique residential style event spaces. Antahpura Spa offers indulgent treatment rooms and spacious wet areas interwoven with custom-made services enabling you to delve deep within your inner sanctum. Overlooking the Guindy National Park, the rooftop infinity-edge pool offers spectacular views of the reserve in a blissfully calm environment.