Embark on a Culinary Journey to the Heart of the Himalayas at Hilton Garden Inn New Delhi's "Kauthig" Food Festival

Experience the Uttarakhand Food Festival, Kauthig, at Hilton Garden Inn, New Delhi/Saket from November 29 to December 8, 2024. Savor authentic mountain flavors

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New Delhi, 29th November 2024; With temperature is going down and winters are here, a time when the taste buds of Delhi are seeking some unique, delicious, and tasty food, Hilton Garden Inn, New Delhi/Saket is ready to offer some delightful rich cultural and culinary heritage of Uttarakhand. 

This winter immerse yourself in the fair of flavours from Garhwal & Kumaon, as Hilton Garden Inn, New Delhi/Saket bring to you the Uttarakhand Food Festival, Kauthig, from November 29th to December 8th, 2024 at the vibrant dining destination India Grill. It's not just a food festival, but a celebration of the authentic, mountain-inspired flavors of Uttarakhand, offering a one-of-a-kind gastronomic adventure for food enthusiasts and culture seekers alike.

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The festival showcases the rich flavors and traditional recipes of Garhwal and Kumaon, offering a true taste of the region’s lost recipes and mountain-inspired dishes, specially curated by Chef Prateek Agrawal. The specially curated menu includes regional delights like Bhatt ki ChurkaniPahadi Bhuna Mutton, and Jhangora Ki Kheer, served alongside a selection of homemade chutneys, aromatic rice, and more.

CHEF PRATEEK AGRAWAL

Renowned for his expertise in regional Indian cuisine, Chef Prateek Agrawal shares his excitement about bringing the essence of Uttarakhand to Delhi. "The cuisine of Garhwal and Kumaon is as diverse as the landscapes of the region itself. At Kauthig, we’re proud to present a blend of forgotten recipes and authentic dishes, made with love and steeped in tradition. I’m thrilled to share these flavors with our guests and offer them an experience that will transport them to the Himalayan foothills," says Chef Agrawal.

In addition to the delectable food offerings, Operations ManagerAbhishek Kukreti highlights the significance of the festival for both the hotel and its guests. "We are excited to host this festival and bring a taste of Uttarakhand's culture, tradition, and flavors to the heart of DelhiAt Hilton Garden Inn Saket, we believe in bringing unique and authentic experiences to our guests. Kauthig in Uttarakhand means festival - we have created a festival of flavours. We will do a series of festivals on lost recipes of India beginning with Uttarakhand as of now,"adds Abhishek Kukreti.

Menu Highlights (Ala Carte & Chef's Selection):

Welcome Drink: Buransh Ka Sharbat

Starters: Aloo Pindaloo Ki Tikki, Dal Ki Pakori, Narangi Bhuna Kukkad, Dadim Maccha

Main Course: Bhatt Ki Churkani, Aloo Mooli Thechwani, Khichdi with Pahadi Ghee and Curd, Chimi Ki Sabzi, Pahadi Bhuna Mutton, Masala Tari Kukkad, Himalayan Red Rice, Mandue Ki Roti

Desserts: Jhangora Ki Kheer, Arse, Gulgule, Bal Mithai

Accompaniments: Bhang Ki Chutney, Bhune Tamatar Lahsun Ki Chutney, Pahadi Pissi Loon

What:Kauthig – A Fair of Flavours from Garhwal & Kumaon

When:November 29th – December 8th, 2024

Time: 7:00 PM – 11:00 PM

Where: India Grill, Hilton Garden Inn New Delhi/Saket

Indulge in the flavors of the Himalayas and join us for an unforgettable dining experience at Reserve your table today!