Experience Bengal's Rich Culinary Traditions at the Leela Bhartiya City Bengaluru, Hotel Conventions Residences in Collaboration with Sonali Chatterji

• Experience the essence of Bengal through authentic flavours, luxurious dining, and a festive atmosphere during this special four-day event.

Bengaluru, 25th September 2025 – Quattro, the all-day dining restaurant at The Leela Bhartiya City Bengaluru, Hotel Conventions Residences, in collaboration with renowned Chef Sonali Chatterji, presents a four-day Bengali Food Festival as a warm prelude to Durga Puja. The festival opens with curated dinners from 29th September to 1st October, culminating in a festive Bengali brunch on 2nd October 2025, bringing Bengal’s cherished culinary traditions to the heart of Bengaluru.

Sonali Chatterji, founder of Paanch Phoran by Sonali, is a celebrated culinary consultant specialising in Bengali cuisine. With over a decade of experience, she has hosted acclaimed pop-ups at leading five-star properties, curated authentic regional menus, and earned national and international recognition for presenting Bengal’s flavours with both authenticity and innovation. In 2024, she was honoured with the prestigious Woman Entrepreneur of the Year award, further cementing her reputation as a leading voice in the culinary space.

Guests can savour Bengal’s finest through a carefully crafted selection of dishes. Vegetarian favourites include Luchi with Aloo Dum, while non-vegetarian highlights feature the rich and aromatic Kosha Mangsho. Seafood lovers can relish delicacies such as Bhetki Paturi and Chingri Malai Curry. To complete the experience, Bengali classics like Rasgulla, Mishti Doi, and Baked Rosogulla promise a sweet finish.

Beyond the plate, guests can look forward to a subtle Bengali-inspired ambience, music, décor accents, and warm hospitality reminiscent of Bengal, evoking an atmosphere that is both celebratory and welcoming. True to Quattro’s ethos as a premium, multi-cuisine destination, the festival honours regional authenticity while delivering the polish and comfort of luxury dining.

Event Factsheet:

When: 29 September - 1 October 2025 (Dinner) | 2nd October 2025 (Brunch)

Time: Brunch – 12:30 pm to 3:30 pm | Dinner – 7:00 pm to 11:00 pm

Where: Quattro, The Leela Bhartiya City Bengaluru, Hotel Conventions Residences

Reservation Contact: +91 87929 18274

About The Leela Bhartiya City Bengaluru, Hotel Conventions Residences:

The Leela Bhartiya City Bengaluru, Hotel Conventions Residences is set in an upscale ‘city within a city’ in Bengaluru’s Special Economic Zone within the expansive and innovative Bhartiya City. The Leela Bhartiya City Bengaluru, Hotel Conventions Residences has 281 elegantly appointed rooms, offering a refined experience tailored for business travellers and leisure guests. Strategically located near key hubs such as the IT corridor, the Financial District, and the airport, it provides unparalleled convenience for those seeking accessibility. The hotel boasts a diverse range of dining experiences, from the all-day dining at Quattro to the exquisite and authentic Pan-Asian cuisine at The Lotus Oriental. Falak, its esteemed North Indian restaurant, proudly holds a top 27 ranking on the Condé Nast Traveller 2023 list, while The Library Bar offers a timeless ambience with its legacy cocktails. Recognised for its excellence, the hotel has garnered prestigious awards, including the Times Food & Nightlife Award and Travel + Leisure India’s Best leisure Hotel. The Leela Bhartiya City Bengaluru, Hotel Conventions Residences, stands as a testament to luxury, strategic location, and exceptional service, offering an unforgettable experience in the vibrant city of Bengaluru.