Experience the Essence of Ramadan with The Den Bengaluru’s Curated Iftar Boxes

This Ramadan, The Den Bengaluru invites you to celebrate the holy month with its Curated Iftar Boxes, a refined offering of tradition, warmth and shared moments. Designed for intimate sundown gatherings, each box blends heritage recipes with elevated culinary craftsmanship.

The journey begins with refreshing Rooh Afza, seasonal fruits, and dates, followed by the comforting Paya Shorba. A selection of artisanal small plates includes Shish Tawook, Kafta Kebab, Lahm Fatayer and Spanakopita, bringing together timeless flavours with subtle Middle Eastern notes.

The main course features hearty classics such as slow-cooked Haleem, Tenderloin Nihari, aromatic Chicken Kabsa served with raita, Whole-Wheat Chicken Wraps, and freshly baked Khamiri Naan. The meal concludes on a sweet note with delicately layered Baklava.

This season, The Den Bengaluru invites guests to gather, reflect, and break their fast with loved ones over carefully balanced and generously portioned meals, where every bite honours tradition, and every moment is shared with warmth.