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Treat yourself to a journey through the heart of Assam with 'Akhomiya Pakghor,' a unique celebration of Assamese cuisine by Chef Kashmiri Nath. This exclusive dining experience showcases the rich flavors of Assam, reviving lost recipes and preserving the region’s ethnic essence.
Indulge in a meticulously curated menu featuring exquisite Assamese delicacies. From smoky Chicken & Fish Khorika to crispy Mahor Bor and bold Smoked Pork with Bamboo Shoots, each dish embodies Assam’s diverse culinary heritage, reflecting a harmony of cooking traditions from the hills and plains.
Complementing the feast is a specially crafted cocktail menu infused with Assamese flavors, alongside traditional Assamese and Bihu music, enhancing the immersive cultural experience.
Join us as we celebrate Assam’s culinary brilliance and create unforgettable memories with every bite.
When: 18th February – 24th February 2025
Where: F5, Hilton Garden Inn Bengaluru Embassy Manyata Business Park
Timing:
Lunch: 12:30 pm – 3:30 pm
Dinner: 7:00 pm – 11:00 pm
Price:
Lunch Thali:
Veg: – ₹895++
Non-Veg: – ₹995++
Dinner Buffet: ₹1795++
Kids Buffet: ₹900++