Experience the Vibrant Flavours of Rajasthan at Kangan and Seasonal Tastes, The Westin Mumbai Garden City

A celebration of authentic flavours and time-honoured culinary traditions awaits as Kangan and Seasonal Tastes at The Westin Mumbai Garden City presents the Rajasthani Food Festival. From April 26 to May 2, 2025, this festival brings together a carefully curated selection of dishes that capture the essence of one of India's most flavorful regional cuisines.

Under the expert guidance of Chef Mahipal Singh, the festival promises a rich and immersive dining experience. The menu will feature an exquisite blend of bold spices and fresh ingredients, reflecting the region’s culinary artistry.

The Rajasthani selection, curated with Chef Mahipal Singh’s expertise, will showcase an array of specialities embodying the desert state's royal heritage. From classic Dal Baati Churma to Gatte ki Sabzi and Laal Maas, each dish will highlight the mastery of spice combinations, delivering a symphony of flavours with every bite.

The festival’s special brunch on April 27 promises an unforgettable dining experience, bringing together an extensive spread of regional delicacies in a vibrant, festive atmosphere. Guests can expect an immersive culinary journey crafted with high-quality ingredients and authentic techniques, ensuring a taste of Rajasthan in every dish.

Festival Details:
Dates: April 26 – May 2, 202
Set Menu at Kangan – Dinner and weekend lunches
Dinner Buffet at Seasonal Tastes – Available every day
Brunch on April 27 at Seasonal Tastes
Pricing: Brunch - Seasonal Taste 3699 + without alcohol | 4999 ++ with alcohol

Dinner - Seasonal tastes 3200++

Rajasthani food festival set menu at Kangan: 3500++ (veg) | 4000++ (Non veg)

For reservations, contact: 9004661082