Fairfield by Marriott Jaipur Tonk Road Unveils Vista 20 – A Contemporary All-Day Dining Destination

Fairfield by Marriott Jaipur Tonk Road proudly announces the grand opening of Vista 20, the hotel’s brand-new all-day dining restaurant and bar. Designed to offer an elevated dining experience with a modern twist, Vista 20 brings together global flavours, local inspirations and an inviting atmosphere, making it the newest culinary hotspot in the Pink City.

Located on the 20th floor, Vista 20 offers breathtaking panoramic views of Jaipur—from the bustling Tonk Road to the city’s airport—adding a spectacular backdrop to every dining experience. Whether it’s a sunrise breakfast, a sunset dinner or a late-night drink, guests can soak in the sights while enjoying handcrafted meals and beverages.

With its thoughtfully curated menu, Vista 20 caters to every mood and occasion—from hearty breakfasts and business lunches to leisurely dinners and vibrant evenings. Guests can indulge in a wide array of offerings, including Indian specialities, international classics and handcrafted beverages, all prepared with the finest ingredients and a focus on flavour and freshness.

The restaurant’s chic interiors, complemented by warm service and contemporary design, create the perfect setting for both casual gatherings and special celebrations. With its stunning views, versatile ambience and dynamic energy, Vista 20 is more than just a restaurant—it’s a space to connect, celebrate and create lasting memories.

Speaking on the launch, Gautam Chhabra, Hotel Manager, Fairfield by Marriott Jaipur Tonk Road, said: “We are delighted to introduce Vista 20, our newest all-day dining concept that embodies Fairfield’s philosophy of simple, delicious and memorable dining. Jaipur’s culinary landscape is rich and diverse and with Vista 20 we aim to offer guests an experience that blends local authenticity with international favourites, all served with the warmth and hospitality that Marriott is known for. The panoramic views from our 20th floor venue further elevate the dining journey, making every visit truly unforgettable.”