Feast of Tradition at The Hebbal Cafe

Usher in the Telugu and Kannada New Year with a grand feast at The Hebbal Cafe, as Courtyard by Marriott Bengaluru Hebbal presents a special Ugadi-themed brunch on 30th March.

Curated by Executive Chef Rajeev and his culinary team, this exquisite Ugadi brunch at The Hebbal Café is a gourmet homage to South India’s rich heritage, featuring a lavish spread of timeless festive delicacies with an artful touch, setting the stage for an indulgent and joyous gathering. Prepare your taste buds for a culinary journey featuring signature Ugadi Pachadi along with an array of festive favorites like Pulihora, Mamidikaya Pulusu, Bobbatlu, Pesarapappu Payasam, Ariselu, and crispy Vada. Savor the crunch of Pungulu and Garelu, and quench your thirst with refreshing Panakam.

Immerse yourself in the spirit of Ugadi at The Hebbal Café, where warm hospitality meets elegant ambiance and culinary artistry. Whether revisiting cherished flavors or exploring festive delicacies for the first time, this brunch is the perfect way to welcome the New Year with joy and indulgence.

For reservation, dial: +91 96064 82968

What: Ugadi Theme Brunch

Where: The Hebbal Cafe, Courtyard by Marriott Bengaluru Hebbal

When: 30th March

Time: 12:30 PM - 3:30 PM

Price: INR 2199 ++ per adult / INR 1099 ++ per kid ( 5-12 years)