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Food Festival in August: South East Asian Brunch at Grand Mercure Bengaluru at Gopalan Mall

Experience a culinary journey this August as Chef Tenzin redefines Southeast Asian classics at Grand Mercure, Gopalan Mall. Savor every exquisite bite.

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Let your Sundays in August be a celebration of flavour and finesse, as Executive Chef Tenzinof Grand Mercure at Gopalan Mall, Bengaluru, reimagines Southeast Asian classics through a lens of mastery, memory, and mindful technique.

From the herb-laced broths of Laos and Cambodia to the bold, layered flavours of Thailand and Vietnam, and the smoky street-style grills of Malaysia and Indonesia, each dish brings the essence of its region to life.

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Savour the tangy brightness of Tom Yum, the soulful depth of Pho, the wok-fired charm of Nasi Goreng, perfectly charred Satay, and beloved favourites like Pad Thai, all crafted with authenticity and a refined touch.

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Join us every Sunday this August for a chef-led culinary journey that honours the rich and diverse spirit of Southeast Asia, right here in the heart of Namma Bengaluru.

Venue: La Utsav, Grand Mercure at Gopalan Mall

Time: All Sundays of August, 13:00 HRS to 16:00 HRS

Pricing: ₹2500++ for Food Only | ₹3700++ with IMFL Beverage

Reservation Number: +91 9513289926